A practical guide to TUPE regulations Ireland for hospitality owners. Learn your obligations, follow our checklist, and avoid pitfalls in a business transfer.

Navigate the HSE disciplinary procedure with confidence. Our guide for Irish hospitality covers steps, common mistakes, and how to build a WRC-compliant policy.

A Beacon Recruitment placement at Bellbridge House Hotel, Co. Clare, earns a promotion to Sous Chef — a testament to the reliability and commitment we look for in every candidate we place.

A guide for Irish employers on the Unfair Dismissals Acts. Learn the differences between fair and unfair dismissal, constructive dismissal, and the 6 fair grounds for terminating employment.

The health inspector can arrive unannounced at any time. Discover the top 5 things EHOs check immediately - from fridge logs to uniforms - and how to avoid a Closure Order.

Is your food safety binder collecting dust? Understand your legal obligations under I.S. 340:2007 and why a generic, off-the-shelf HACCP folder won't pass an audit.